I just discovered it and find it to be so cool/cute/creative, I had to share. Raddish is a cooking club for kids with a monthly delivery full of all kinds of goodies! You don’t get ingredients, which is awesome because the box is not time sensitive. Instead, each box has three illustrated recipe cards, three skill cards, a project to complete in the kitchen (such as making a solar oven!), a kitchen tool (think measuring cups or something kid safe), and some digital extras! An example of a digital extra is below…a grocery store scavenger hunt!
All the recipes are fun to shop for, exciting to prepare and get your kids in the kitchen with fresh ingredients… this club is a total win. Check it out here and let me know what you think. AND if you love it as much as I do, use code BLONDES5 to save $5 off a six or twelve month membership! (just in time for Christmas!) THANKS RADDISH!
Now that Rachel has stocked our pantry and our freezer I would like to reintroduce one our favorite convenient shopping options, Relay Foods. Relay Foods is an online shopping resource that makes shopping easy, fun, and sustainable. Because I try to shop local, I tend to shop around town for different items. Many times life becomes hectic and I am not able to get a hold of all of my favorite items I would like for the week. I know that I can get in bed at night and browse on Retail Relay to get all of the items I need plus more..
We aim to make our customers proud to shop with Relay.
We’re here to provide the very best grocery shopping experience — not just best online — best. Period.
And we know that means different things to different people. For some, it means not having to drive across town to the grocery store. For others, it’s about eating healthy and staying educated about where your food comes from and how it’s made. Or maybe it’s about saving time so you can spend it doing the things you love with the people you care about.
We’re passionate about empowering you to live your ideal food life. Know that we’re listening to you, and ever moving towards that beautiful, sunny island of grocery shopping perfection.
We want to enrich the communities we live and work in.
When you shop with Relay, you support your local food economy. We partner directly with our local producers, so there’s no middle man getting a cut — just higher profits for the people making your food, which allows them to maintain high standards for their practices.
When you use a Relay pick up site, you help reduce carbon emissions, traffic, and traffic accidents in your area. You can tell your friends you’re saving the environment AND lives at the same time! That’s a lot to feel good about!
My favorite addition to Retail Relay are their delicious MEAL PLANNING OPTIONS. Yes, you can browse their meal planning options by category (vegetarian, paleo, local, gluten free, budget friendly, etc.) , click on the meal you would like and all of the ingredients fall into your cart. Before everything goes in your cart they allow you to browse different brands and pick what best suits your needs. You can pick organic vs. non organic options, local, etc. You may also skip over ingredients if you happen to have these in your pantry already.
Intrigued? TRY IT! Seriously, you will be SO happy!
If you are a new customer click here to receive $30 off your first order of $50 or more<<that’s a freakin’ deal!!>>. You may also click on the coupon on the side icon of our page! Be sure to tell them Blondes Eat Clean sent you :)
Relay’s Thai Peanut Chicken recipes is to die for. I love the many recipes on their site that push me to try different spices and exotic ingredients that may be hard to find. I tend to find these types of recipes but have to travel around town to complete my grocery list:
1 pound chicken breast, cut into thin strips or chicken drumsticks
In a large mixing bowl, whisk together coconut milk, red curry paste, peanut butter, salt, white vinegar, grated ginger, minced garlic, and chopped cilantro.
If using chicken breast: cut into thin strips and remove any unwanted fat. Place the chicken breast strips in the large mixing bowl, and cover with the sauce to marinade for about 1 hour, longer if time is available. If using chicken drumsticks simply add to the mixing bowl, cover and let marinade for at least 1 hour.
If using chicken breast: in a medium-sized skillet, over medium heat, add chicken with the marinade and simmer until chicken is cooked through, about 5-8 minutes. Serve over rice and enjoy.
If using drumsticks: cook on the grill over medium heat, basting and turning as needed to evenly cook and crisp up chicken skin.
Remove any leftover chicken from the bone and add to African Peanut Stew.
Remember like forever ago I wrote a blog about food subscription services? Well a million months later I finally pulled the trigger, thanks to some nudging from a girlfriend of mine in Richmond who LOVESHome Chef.
She sent me a discount code (woohoo) and I ordered three nights worth of meals for two with free shipping for $39.99. Yes, that was discounted by $20 but what a steal either way for six dinners!
I was able to look through SEVERAL options and give specific dietary restrictions if I wanted (gluten free, vegetarian, no dairy, etc). My first questions were is the produce organic, is the seafood wild caught, and is the protein hormone free?
Unfortunately, I still don’t know the answers (enter sad face emoji). Home Chef states that they use organic products “whenever possible” but they don’t tell you on the actual products which is a definite concern.
However, sometimes convenience is number one and Home Chef is nothing if not SUPER CONVENIENT.
It is delivered to your door packed in ice with all ingredients pre-portioned out. You have to do some minor chopping of veggies but EVERYTHING else is the exact amount you need. Think: tiny containers of mustard, salt packets, cumin packets,
Each meal comes with a full color recipe card with photos and instructions down to the plating. Then, when you’re finished you just pluck the card into the three ring binder they send you with your first order.
I can see how this concept would really appeal to people who never cook or don’t know how but for me, an avid home cook, it’s great because I can follow the recipes as much or as little as I want. I can use my ingredients when I want and add to the items sent to me. For example, I obviously don’t use the table salt they sent but instead replace it with pink salt (no brainer).
You can skip weeks whenever you want and cancel anytime so you have nothing to lose. It is worth a try for sure! I have liked all six of the meals I have tried so far and have three more coming next week.
Have you tried Home Chef, Plated, Blue Apron or any other food subscription services? Let us know!
We all know I love to cook. Buuuut the fall and holiday season is cray and I think it’s the perfect time to try this convenient service. After a lot of research I decided to start a Plated subscription. Here’s the deal straight from the peeps at Plated:
How Plated works: Plated delivers fresh, pre-portioned ingredients to your door so that you can relax and enjoy the cooking experience. Each week, 7 chef-designed recipes are featured on the menu. The dishes include 4 healthy meat & fish options and 3 unique vegetarian dishes. All of the ingredients you need arrive fresh to your door. Read through your step-by-step recipe cards & get ready to cook up some fun!
It’s as simple as 1-2-3.
1. You choose your meals.
2. We deliver fresh ingredients.
3. You cook a delicious meal.